The award-winning Moritz extra vergin rapeseedoil is produced in Büren, Westphalia, where the certified family business Kleeschulte has created the basis for top-quality products thanks to many years of experience in rapeseed refinement and with the most modern technical equipment.
Gently cold-pressed and virgin: that is how the honey-coloured “olive oil of the North” is extracted from rapeseeds and which is rich in cholesterol-lowering linoleic acids and Omega-3 and Omega-6 fatty acids.
Moritz rapeseedoil is produced without genetic engineering and without additives. Thanks to its aromatic nutty-mild taste Moritz rapeseed oil can versatilely be used – for frying and baking, for warm and cold dishes.
Rapeseedoil is recommended by the “Deutsche Gesellschaft für Ernährung” (German Nutrition Association, DGE) because of its particular pattern of fatty acids.
