Granforno

Typically Italian Grissini made according to a traditional recipe and with high-quality ingredients. They are suitable ideally to the hors-d’oeuvre and for nibbling.

In 1679, the doctor at the Italian royal court asked the official baker to create a small, thin breadstick enabling the ill Duke to eat something. This is how the Grissini, which is still very popular today, was invented: the small breadstick which quickly became a big success. Many famous people like Napoleon or the King or Sardinia, Kal Felix, always took them with them as a snack when they went to the theatre.

Just as famous as pasta and pizza, Grissini are the perfect garnish for cheese and ham or just as a snack for in between.

Granforno Grissini are made with high-quality ingredients, without artificial flavours or flavour enhancers.

Besides the traditional neutral Grissini, Granforno has also developed a number of tasty varieties. All types of Grissini are producedĀ only with olive oil.
An air-tight packing ensures that the aromatic flavours of the different tastes are preserved until consumption.

Product
GRISSINI TRADIZIONALI 125G 
Description
-
 
Article Number
101800300 
EAN CU
8003899180152 
VE CU
1/12 
Eco control unit
 
Products:
Grissini (breadsticks)
Features:
Large variety of tastes; all varieties made with 100% olive oil; natural ingredients