For more than 130 years and already in the fifth generation, the creative Tyrolean family business Darbo has been producing the popular Austrian jams with a unique fruity flavour.
But not only with respect to jams with a particularly high fruit content of 50-70% but also regarding fine jellies, honey and syrup specialties has Darbo ever since laid great emphasis on exclusively using stringently chosen fruits and on applying gentle processing methods. Furthermore, Darbo explicitly refrains from using preservatives, artificial flavours and colourants.
The reliable premium quality of the authentic products is the basis for Darbo’s market leadership in Austria and also for their popularity in Germany.
But besides the high quality, Darbo also convinces the lovers of sweet temptations by a trendy, diversified product variety with an incomparable taste experience.